White sausage hot dog with Smoky Jalapeño Kraut

Ingredients
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1 pretzel stick
1 vegan white sausage
2-3 tbsp sweet mustard
2-3 tbsp Smoky Jalapeño Kraut
1-2 radish
Chives

This is how we proceed
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1. Cut the chives into very fine rings. Cut the radishes into thin slices.
2. Cook the vegan white sausage in a pot.
3. Cut the pretzel stick in half.
4. Spread sweet mustard on both sides of the pretzel stick.
5. Place the vegan white sausage, a few tablespoons of Smoky Jalapeño Kraut, radish slices and chives in the pretzel stick.