White Kimchi
The kimchi taste experience without the heat
✔︎︎ active cultures
✔︎︎ naturally fermented
✔︎︎ without additives or sugar
✔︎︎ plant-based
✔︎︎ 83% Chinese cabbage
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Our White Kimchi made with Chinese cabbage is crisp and fresh, with a mild, aromatic garlic note. Ideal for anyone who wants to enjoy kimchi without the heat.
We only use 100% organic vegetables for our plant-based White Kimchi - completely without additives, not pasteurised and full of active cultures that are good for you. Happy gut, happy you!
Our non-spicy White Kimchi goes well with:
