Kimchi Kitchen Hacks: Is your kimchi too sour? Then fry up some delicious kimchi fried rice – quick to make, filling and full of flavour.

Kimchi Kitchen Hacks: Is your kimchi too sour? Then use it to make these crispy pancakes - crunchy on the outside, spicy on the inside and perfect for snacking. Kimchi pancakes go perfectly with sr...

Kimchi kitchen hacks: Is your kimchi too sour? Then use it to make a spicy and warming kimchi soup – perfect for cold days.

Kimchi Kitchen Hacks: Is your kimchi too sour? Then turn it into a creamy kimchi spread – ideal for bread, as a dip or for snacking. Quick, easy and full of flavour!

Autumnal and full of umami: tarte flambée with sautéed mushrooms, caramelised onions, Original Kimchi, pickled onions, microgreens and lemon zest. A colourful, gut-friendly umami experience – quick...

No ordinary cheese sandwich: this vegan grilled cheese sandwich with melted Viva la Faba cheese slices made from organic fava beans and original kimchi from Complete Organics brings real umami to y...

Fancy a spicy, Asian-inspired noodle salad? This buckwheat noodle salad with fermented Chinese cabbage, chilli crisp and crunchy toppings is quick to make, full of flavour and a colourful variety f...

Crispy rice paper dumplings filled with tofu, mushrooms, carrots and spicy kimchi – rounded off with sriracha. The perfect recipe for a delicious, simple and vegan snack or as a special side dish.

Triple cream cheese enjoyment for your snack platter: two creative cream cheese ball recipes and a spicy kimchi dip – quick to make and perfect for serving, dipping or snacking.