Fermented vegetables taste really good, but how do I eat them now?

bring life to your plate and your daily diet - with delicious and simple recipes

Overnight Oats mit goji rote beete
goji rote beete

Overnight oats with red goji beet

Start your day colorful and full of energy! Fermented overnight oats with red goji beet, apple-cinnamon pieces and peanut butter – delicious, easier to digest and ideal for a sensitive stomach.
goji rote beete-Salat mit Apfel und Meerrettich
goji rote beete

goji beet salad with apple and horseradish

This apple goji beetroot salad with creamy sour cream and fiery horseradish! A perfect balance of sweet and spicy, garnished with fresh cress.
Kalte Pasta in Granatapfel-Zitronendressing mit goji rote beete
goji rote beete

Cold pasta in pomegranate and lemon dressing with "the red goji beet

Whether as an appetizer or side dish - pasta with a fresh, summery, light aroma.
Rice-Paper-Dumplings mit goji rote beete und Sriracha-Dip
goji rote beete

Rice paper dumplings with the red goji beet and sriracha dip

Alex and Feli from Epifood have once again conjured up something incredibly delicious
Selbstgemachter Hummus mit goji rote beete
goji rote beete

Homemade hummus with the red goji beet

What ingredients do you need to make really good hummus yourself? We find: definitely also our beet