spicy kimchi
Our umami kimchi with full flavour and spiciness

The umami kimchi with more crunchiness thanks to white cabbage and the extra portion of spiciness.

100% organic vegetables, completely without additives and not pasteurised, but full of active cultures that are good for your microbiome - happy gut, happy you!

Our spiciest ferment goes especially well with noodle dishes, couscous or sandwiches and much more.

• energy: 143 kJ/34 kcal
• fat: 0.2 g
• of which saturated fatty acids: <0.1 g
• carbohydrates: 6.7 g
• of which sugars: <0.1 g
• protein: 1.3 g
• salt: 2.46 g

White cabbage* (72%), water, radish*, natural sea salt, red bell pepper flakes*, garlic*, leek*, chili*, paprika powder*, beet powder*, ginger*, horseradish*.

*from controlled organic cultivation