Spicy Kimchi
Our umami kimchi with full flavor and spiciness
✔︎ active cultures
✔︎ naturally fermented
✔︎︎ without additives or sugar
✔︎ plant-based
✔︎︎ 72% white cabbage
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Quantity:
Our Spicy Kimchi made with white cabbage and chilli is extra crunchy and packed with heat to give every dish that extra kick.
We only use 100% organic vegetables for our plant-based Spicy Kimchi - completely without additives, not pasteurised and full of active cultures that are good for you. Happy gut, happy you!
Combine our spiciest ferment the Spicy Kimchi with:
- Couscous bowl with colorful miso vegetables and kimchi dip
- Summer rolls with kimchi and creamy peanut sriracha dip
- Noodle bowl with tofu, mushrooms and kimchi
- Avocado sandwich with kimchi
- Smashed potatoes with kimchi and cheese alternative
and much more.
