A savory sweet summer dream straight from the grill.

This snack is definitely a feast for the eyes: Grilled corn on a fermented goji-beet cream is easy to make, wonderfully summery, and a real eye-catcher!

Who would have thought that making sandwiches could be so much fun? We dug out our piping bag and combined cream cheese with pesto and mild kimchi. The result: a fresh, creamy, and wonderfully flav...

For this snack, you only need three things: a good sourdough bread, cream cheese and original kimchi. Thanks to the varied composition of this chessboard sandwich, creamy and spicy components meet ...

Take your sourdough sandwich to the next level: Topped with avocado spread, radishes, egg, and Original Kimchi, this sandwich is not only a treat for the taste buds but also a real feast for the eyes.

Fancy a simple, healthy and delicious bowl? Our green spelt bowl with oven-roasted vegetables and a spicy smoky jalapeño kraut dip brings full flavor to your plate.

The full load of cauliflower, colorful and summer fresh

Is your kimchi jar empty? Our kimchi jars are perfect for making layered salad with fermented vegetables to go. Layer them with chickpea couscous, a tomato and cucumber salad, radish, yoghurt tahin...

This sauerkraut salad is perfect for warm days: crisp sauerkraut, seasonal vegetables, apple, and fresh herbs. It’s quick to make, healthy, and full of flavor. Give it a try!